We here at Carolina Coast Coffee Company utilize Swiss Water Process (SWP) for our decaffeinated coffees. What is Swiss Water Process you say....
Swiss Water Process Decaf Coffee is a chemical-free decaffeination method that uses only water to remove caffeine from coffee beans. This gentle process preserves the coffee's natural flavors and rich aroma while eliminating 99.9% of the caffeine. The result is a smooth, full-bodied coffee that offers the same great taste as regular coffee without the stimulating effects of caffeine. Ideal for those who want to enjoy coffee's taste without the buzz.